Le Nid is an ideal house for group rental, whether it be for a family reunion, a group of friends, cyclists, painters, writers, sculptors, nature lovers, cooks, the list is infinite.

The main house Le Nid, is open all year round and has central heating and a large open fireplace in the living room.  The kitchen is equipped with table and tableware for up to 20 people.  There are four bathrooms in the main house, and the 5 bedrooms, (2 double beds & 7 single beds) will sleep 11 adults with the possibility of 2 additional adults in Bergeronnette, a room for two, 20 meters away (double bed, w.c. & shower).

From May to September, the stables accommodation is also open and provides beds for 5 adults (two doubles, one single). Two additional beds in the mezzanine are suitable for children (or smaller adults due to the height of the ceiling). The kitchen and dining area is equipped for a maximum of 7 people (+ baby).

The artist’s studio (40m2) in the stables wing is available for the use of groups for informal gatherings, or indoor work. The area is however ideal for sketching/ painting en plein air as there is little traffic and one can work undisturbed.

Some activities in the neighborhood which can be arranged are French lessons, given by a professional teacher,  guided nature walks,  pottery lessons,  painting on wood, wood turning,  Yoga lessons, Reiki therapy,  Ayurvedic cooking & massage,  wine-tastings, (& tours)  to mention only a few. If desired, we can assist you in organizing meals in advance, which may include table d'hote or the services of a cook here at Le Nid,  a meal at a working farm serving their own produce, or at simple or more reputed restaurants ( Michelin star & Bib-Gourmand) in the area. 

For 2008 we also have 6 weeks of organized activities planned :

l.  Porcelain painting OR Yoga with a sampling of Burgundian culture and gastronomy  June 1-7 and Sept. 21-27, 2008

2. Painting/Photography OR Yoga with a sampling of Burgundian culture and gastronomy June 15-21 and Sept. 7-13, 2008

3. Southern Burgundy on the menu:  A 6 course, 5 day discovery tour of fine foods and wines with a rich helping of  regional heritage.  May 18-24 and Oct. 5-11, 2008.

Furthur detailed information on these weeks is available upon request.

Let us know what your needs are and we’ll do our best to make your stay memorable.

Please note that in the winter months,  November - April,  only the large main house is generally open, limiting group size to 13 adults.